Please allow time for us to pack your malt up, if collecting from store we will email you when ready.
Peat Smoked Malt
Base/Distill Malt
To create Gladfield’s Peat Smoked Malt, our wonderful Distillers Malt is smoked in our in-house smoker using 100% New Zealand peat. The resulting malt is infused with a traditional mild, soft earthy flavour with phenols 40+ppm.
This malt is primarily suited for making single malt whisky but is also great when
used to flavour Scotch ales or darker maltier beers.
Use: Primarily suited for the making of single malt whisky. Adds a unique mild peaty taste to whiskies.
Rate: When used to flavour Scotch ales or darker malty beers use between 5% to 25%.
