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LalBrew NovaLager™ is a true bottom fermenting lager yeast: Saccharomyces pastorianus hybrid from the novel Group III (Renaissance) lineage that has been selected to produce clean lager beers with distinct flavor characteristics and superior fermentation performance

Usage: The pitch rate will affect the fermentation performance and flavor of the beer. For LalBrew NovaLager™ yeast, a pitch rate of 50 – 100g per hL of wort is suffcient to achieve optimal results for most fermentations.