Hauraki Homebrew

White Labs Opshaug Kveik Ale Yeast WLP518

Unit price  per 
Hauraki Homebrew

White Labs Opshaug Kveik Ale Yeast WLP518

Unit price  per 
Tax included.

WLP518 Opshaug Kveik Ale Yeast

BBE 10th August, 2020

Ale
Specialty / Belgian

Sourced from our friend Lars Marius Garshol, this kveik strain was isolated from a mixed culture which belonged to Harald Opshaug, a farmhouse brewer in Stranda, Norway. This strain was originally used in the 1990s to produce several kornøl-style beers. It is a clean fermenting yeast and has tolerated temperatures up to 95°F (35°C) while finishing fermentation within three to four days. The hop-forward, clean characteristics of this strain make it ideal for IPAs and pale ales.
Attenuation
70% - 80%
Flocculation
Medium to High
Alcohol Tolerance
Medium - High (8 - 12%)
Optimum Fermentation Temperature
77°F - 95°F

***Please order a cold gel shipping pack to ensure this product reaches you in peak condition.  

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