This is the go-to strain for New England-style IPAs. It produces a medium ester profile similar to WLP008 East Coast Ale Yeast. It leaves some residual sweetness, helping accentuate both malt and hop flavors and aromas, while retaining a velvety mouthfeel.
75% - 82%
Medium to Low
Medium - High (8 - 12%)
Optimum Fermentation Temperature
64°F - 72°F
***Please order a cold gel shipping pack to ensure this product reaches you in peak condition.