*If you'd like to trial this yeast for FREE we will send you ONE pack PER beer kit purchased on your order. BBE date of free pack is end of February 2022. There is no limit per person but you must purchase a beer kit to receive a free pack.
While free stocks last.
LalBrew® Voss supports a wide range of fermentation temperatures between 25-40°C ) with a very high optimal range of 35-40°C. Very fast fermentations are achieved within the optimal temperature range with full attenuation typically achieved within 2-3 days. The flavor profile is consistent across the entire temperature range: neutral with subtle fruity notes of orange and citrus. Flocculation is very high producing clear beers without filtration or use of process aids.
Beer Styles: Norwegian Farmhouse Ales, Fast fermented neutral ales
Aroma: Relatively neutral at high temperatures, slight orange and citrus notes