Making liqueurs has never been easier, they take just a few moments to mix and they’re ready to serve. Easy to make, no mess pre-mixed flavour essence and base. Simply pour contents of sachet in the bottle, top up with spirit and shake. A rum based, coffee liqueur popularised in the Caribbean. Just add alcohol and water and shake. Add the pouch contents to a 750ml bottle, top up with vodka or filtered alcohol at 40% ABV.