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Oak extract flavouring used to oak age spirits and wines.

Mixing Instructions

Shake the 50 ml bottle well before use. Ideal for Brandy, Whiskey, Dark Rum and Bourbon. Add 1-5 ml per 1 L of spirit to taste. Store spirit for 7-10 days to allow oak character to fully develop.

Ingredients: Water, natural flavouring, stabiliser (E422).